The Lodge At Torrey Pines

About

The Lodge at Torrey Pines, rated a AAA Five Diamond luxury resort and one of Travel + Leisure’s Top 50 Hotels in the United States and Canada, is set atop the cliffs of Torrey Pines State Beach in La Jolla, California, where it provides world-class stays alongside stunning views of the Torrey Pines Golf Course and Pacific Ocean. Modeled after early 1900s Craftsman-style architecture, The Lodge’s post-and-beam construction features such highlights as a natural color palette, graceful wing-like rooflines, shingle and sandstone-bluff exteriors, rich woodwork and natural stone surfaces. The property features more than 20,000 square feet of indoor and outdoor meeting and event space. The Lodge’s largest indoor venue, the Maurice Braun Ballroom, hosts up to 469 guests at once, while those seeking a more cozy space can opt for areas as small as the Hughes Cottage with a maximum occupancy of 18. Ten additional indoor spaces range in size from 300 to 3,250 square feet with the option to combine areas for larger occasions. Outdoors, The Lodge’s Arroyo Terrace delivers 10,000 square feet of natural elegance and is ideal for occasions ranging from banquets to weddings and beyond. Offsite but easily accessible, The Lodge also offers groups use of the 3,200 square foot William D. Evans Sternwheeler, a replica of a 19th-century Mississippi riverboat that cruises San Diego’s Mission Bay, and the Evans Garage, a privately owned museum featuring a collection of classic and antique cars and period pieces centered around a gorgeously decorated king’s table. Quality farm-to-table catering and world-class service ensure every occasion will be remembered. The Lodge at Torrey Pines’ Executive Chef Jeff Jackson brings more than 30 years of culinary experience and a mastery of market-driven seasonal cooking to every dish. Menus are determined and influenced by seasonally available produce from California’s finest organic farms, orchards and fish mongers. The Lodge’s wine list complements this regional focus with a selection of California appellations, including many from boutique wineries across the state. The Lodge offers 170 spacious guest rooms and suites designed for supreme comfort. Rooms ranging from 520 to more than 1,500 square feet offer views of the golf course or courtyard and include complimentary high-speed Wi-Fi, large workspaces and room safes. Two dining options include signature restaurant A.R. Valentien – rated Best Hotel Restaurant in the West by Sunset Magazine in 2015 – and The Grill at The Lodge, featuring a full menu of favorites whether dining indoors or on the patio. Additional features include The Spa at Torrey Pines, a croquet lawn, heated outdoor pool, fitness center and more. Nearby attractions include downtown La Jolla and Del Mar, the 36-hole Torrey Pines Golf Course and the Torrey Pines State Reserve, a magnificent 2,000 acres of protected rare Torrey Pine trees featuring eight miles of year-round trails – with complimentary guided hikes leaving from The Lodge daily. The Lodge is located just 15 miles north of the San Diego International Airport and downtown San Diego. The Lodge is a combination of carefully interwoven elements, from its décor and cuisine to its first-rate service team and event-planning capabilities; the end result is an indefinable touch that separates sheer elegance from pretension. From meetings and banquets to personal celebrations, events at The Lodge include the finest amenities and event-planning teams, thoughtful service and inspiring views – making The Lodge the premiere choice for meetings and events in San Diego.